24 Feb 2018 to 20 Apr 2019
Abbotsford Farmers’ Market is not just a direct source of fresh produce but also a genuine, accessible way for the public to find the real story behind how our food is farmed.
Held on the fourth Saturday of each month, the market is simply about Victorian farmers getting what they deserve for their efforts and consumers getting value for what they pay for – delicious, nourishing seasonal foods in an atmosphere that promotes community.
Come and find seasonal, organic and low/no chemical fruit and vegetables, free range, rare breed and heritage meats, fish, chooks and eggs. Then there’s handmade cheeses, pasta, condiments, bread, honey, olive oil, flowers, seedlings and much, much more.
This market is plastic bag free. Please BYO coffee cup and resuable bags.