Branch Out: The Botanist and The Distiller

Food and Wine

10 Dec 2019

Gone are the days when juniper was the most thrilling ingredient in gin – the local gin craft movement has introduced dozens of other botanical ingredients including saltbush, rosemary, Kakadu plums, mountain pepper – even South Australian green ants.

Learn about Australia’s gin as you journey through Melbourne Gardens at dusk and dive into the world of this famous spirit. Hosted by botanist Professor Tim Entwisle, Director and Chief Executive and distillers Dr Dervilla McGowan and Sebastian Reaburn of Anther Spirits.


Australian Tourism Accreditation Cafe Carpark Coach Parking Disabled access available Public Telephone Public Toilet


From AU$30.00

Event Times

10 Dec 2019

Once Only Event


Meet at the Visitor Centre, Royal Botanic Gardens Melbourne

Birdwood Avenue, South Yarra, 3141

Nearby Accommodation

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Standard Queen Guest Room

Novotel Melbourne South Wharf

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Abode St Kilda

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