Dinner – It’s All About The Grape

Food and Wine

15 Mar 2019

A degustation dinner themed ‘It’s All About The Grape’ created by chef, Briony Bradford. Courses will be expertly matched with Jones Winery & Vineyard wines.

The second in the series of monthly five course degustation dinners. Do not think you are going to be eating whole grapes in every course instead you will discover what delicious things can be done with grapes, besides turning them into wine that is.

Dietary requirements may be catered for but must be advised in advance.

Tickets are essential. Arrive at 6:30pm for 7:00pm seating.


Carpark Caters for limited mobility Caters for people with allergies and intolerances. Free Wifi Non Smoking Public Toilet Restaurant Wheelchair access


From AU$90.00

$90 per person, food only (without matching wines)
$130 per person with matching wines

Event Times

15 Mar 2019

Once Only Event


Jones Winery Restaurant

61 Jones Road, Rutherglen, 3685

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