6 Sep 2020 Once Only Event
Let’s be honest, most of us are impressed when we receive a steak that has been cooked to perfection. It’s one of the foods that is often scrutinised upon receiving it on our plate.
What is considered to be the perfect steak? The crust, the tender, pink centre and the smooth, buttery finish, is your mouth watering?
Steak has a bit of a reputation for being a bit tricky to cook, but it’s really not, with some basic knowhow. So now let’s learn how you can cook the perfect steak at home.
The class will take between 1 – 1.5 hours so please ensure you have time to prep before the class and allow roughly 1.5 hours in case you run into overtime.
By purchasing tickets to this online interactive Father’s Day steak class, you are automatically entered into the Greenstone Winery Tour competition.
The prize package includes a tour of Greenstone Vineyard and wine flight for two and is valued at over $150.
Included in this class for $54 :
A 280gm “Victoria Gold” Grain-fed Porterhouse
Complete with sides including:
Beer and brown sugar BBQ sauce
Garlic, rosemary and lemon pan potatoes
Sauteed silver-beet & chick Peas
Optional add ons:
$42 Additional 280gm “Victoria Gold” Grain-fed Porterhouse And Sides
$12 Meat Thermometer (Optional)
$34 Greenstone Wines
Delivery & optional add ons available at additional charge
Once Only Event
6 Sep 2020