28 Jul 2018 to 16 Sep 2018
Enjoy a refreshing drink on arrival, followed by a delightful selection of decadent petite delights at the Great Ocean Road Chocolaterie High Tea. Nibble on delicious scones, ribbon sandwiches and pastries whilst sipping endless organic local teas, barista coffee and real hot chocolates.
Served at a shared table in the private experience room, each creation is introduced by the Head Pastry Chef and French Chocolatier at the Great Ocean Road Chocolaterie.
The High Tea will be held on Saturday 28 July, Sunday 29 July, and Saturday 15 September, Sunday 16 September at 11:00am and 2:00pm each day.
Bookings are essential.