Hop Vs Grape

Food and Wine

2 May 2020

As two old foes converge at Hop Vs Grape, the competition is bound to be fierce.

One is a fourth generation winemaker, armed with family experience and a zest for innovation. The other a brewer with raw passion and a powerful new perspective on brewing. The twist to this tale is these foes are one and the same.

James Booth (winemaker at Taminick Cellars and brewer at Black dog brewery) will use artfully matched food by Adam Pizzini of Rinaldo’s Casa Cucina in a bid to encourage wine buffs and beer lovers alike to broaden their beverage horizons and taste the other side.

The low down:
– Five delicious degustation courses paired with wine and beer
– A dinner bus service will be provided from Wangaratta and Glenrowan to ensure a relaxed evening of wining and dining

Facilities

Bar Carpark Coach Parking Disabled access available Public Toilet

Rates

From AU$125.00

Dinner ticket price includes food, wine, beer and a return bus service from Wangaratta and Benalla.

Event Times

2 May 2020

Annual Event

Venue

Taminick Cellars/Black Dog Brewery

339 Booth Road, Taminick, 3675

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