Indian Cooking Class Master

Classes, Lessons, Workshops and Talks

17 Feb 2019 to 24 Mar 2019

From the Portuguese-influenced cuisine of Goa to the wonderful sweets of Bengal, Indian cuisine has multiple regional variations, but is generally characterized by perfect spice and flavor combinations.

You will learn to identify these spices, along with shopping and storing tips. You will understand about ghee, the clarified butter that is key to Indian cooking, and two kinds of masala spice blends.

Your Indian Cooking Classes in Melbourne menu will consist of taste of India and Indian Cooking masterclass.

Facilities

Caters for limited mobility Family Friendly Food & Wine Non Smoking Public Toilet

Rates

From AU$165.00

Event Times

17 Feb 2019 to 24 Mar 2019

Weekly Event

Venue

OTAO Kitchen

360 Victoria Street, Richmond, 3121

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