9 Jun 2018 to 10 Jun 2018
Sangiovese é Salsicce Weekend includes both a long lunch on Saturday plus the option to enjoy an antipasto platter or lunch with a glass of wine in the Cellar Door grounds both Saturday and Sunday.
In the grounds choose from King’s Platters or desserts, available from 11:00am to 4:00pm, or select something from the lunch menu from noon until 3:00pm. There will be plenty of cosy places to sit and enjoy the day.
Lunch includes vegetarian, gluten free and kids options, and features dishes such as pork and fennel salsicce, Katrina’s lasagne and more. All meals are served with a green salad.
There is live music each day. Wally Howlett will entertain the crowd on Saturday then on Sunday gypsy jazz band Bric a Brac and Maurice Milani will keep your toes tapping.
Bus bookings are required for any bus that seats twelve or more people. Pizzini are unable to accommodate large coaches and cannot accept any buses after 2:30pm.
Strictly no BYO alcohol, food or pets.