Asian Finger Food Cooking Master Class

Classes, Lessons, Workshops and Talks

24 Nov 2018 to 26 Jul 2019

Join OTAO kitchen to make your favourite Asian finger food and canapé perfect for your next party from the most successful recreational cooking school in Melbourne. Classes are scheduled Thursday to Sunday.

During OTAO kitchen’s cooking classes, their friendly instructor will take you step by step through different finger food types, recipes and top tips you need to gain confidence in the kitchen and wow your guests at any finger food party. Everyone cooks around a long hand-made spotted gum kitchen bench for the most sociable experience.

Each month you will learn simple but well thought out finger food and street foods from Japan, Thailand, China or Vietnam. From spring rolls, sushi and satay and more. This cooking experience is about big and small bites and all together you will enjoy a big feast for everyone. Join the team of experienced chefs and professional service staff in this interactive cooking class with amazing stories and memories.

Facilities

Art & Culture Cafe Caters for limited mobility Family Friendly Food & Wine Free Wifi Non Smoking Public Toilet Restaurant

Rates

From AU$165.00

Event Times

24 Nov 2018 to 26 Jul 2019

Weekly Event

Venue

OTAO kitchen

360 Victoria Street, Richmond, 3121

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