The Otways Whisky Washout: Prickly Moses Brewery and Timboon Distillery

Food and Wine

6 Apr 2019

Get out of town for a day and experience the best of Victoria’s scenery, local produce, craft beer and whisky.

Your journey will begin with a morning coffee in Melbourne, followed by brunch en route to Prickly Moses, where you will enjoy a brewery tour and beer or cider tasting, and learn about the wash used in Timboon Railway Shed Distillery’s exceptional whisky.

In Timboon, you will enjoy a two-course lunch (with a beer or wine) at the distillery. Learn about the whisky making process, tour the secret bond store (where the whisky lives), and sample a range of whisky and liqueurs. You will then head to Timboon Fine Ice Cream for Sundae School – an ice cream making class of whisky caramel ripple.

Tour will include: all transport, morning coffee, brunch en route to the Otways, Prickly Moses brewery tour with beer or cider tastings, a two course lunch at Timboon Railway Shed Distillery, an exclusive tour of the secret Timboon Railway Shed Distillery bond store and tastings of whiskies and liqueurs, Sundae School (ice cream making class) at Timboon Ice Creamery.

Tour group will be limited to twelve. All participants must be over 18 years old.

Facilities

Food & Wine

Event Times

6 Apr 2019

Quarterly Event

Venue

Market Lane Coffee

83-85 Victoria Street, Melbourne, 3000

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