19 Feb 2021 to 20 Feb 2021 Once Only Event
This is a unique opportunity to taste the best produce of the rich surrounding countryside presented in a eight course dinner prepared by award-winning chef Derek Boath. The meal takes place in the beautiful modern, yet comfortable dining room with open kitchen where Derek plates and finesse each dish.
With a selection of carefully matched local wines.
Once Only Event
19 Feb 2021 to 20 Feb 2021