Ezard at Levantine Hill

Restaurant and Cafe

Levantine Hill is the combination of two sites that rise from 75 to 225 metres above sea level. The first site is an established vineyard along the bank of the Yarra River that has produced outstanding grapes since 1995. The second site takes in the family blocks that fan out around one of the highest hills on the valley’s floor, and is home to the magnificent Homestead.

Designed by Fender Katsalidis Architects, the Ezard at Levantine Hill restaurant and cellar door is an exciting collaboration with iconic chef, Teage Ezard. Teage Ezard has taken his famed gourmet experience outside the city limits to offer locals and visitors to the Yarra Valley the perfect dining match to Levantine Hill’s critically acclaimed wines.

In amongst the stunning bucolic vineyard views, visitors can enjoy Levantine Hill wines matched to dishes inspired by the classic food styles of Europe, which Teage Ezard has enhanced with new flavours and combinations.

There are two dining spaces on offer. The all day dining space offers sharing plates to be enjoyed with great wine and company. The Signature Restaurant offers a five course and eight course tasting menu perfectly matched to Levantine Hill wines.

Facilities

Alfresco/Outdoor Dining Australian Carpark Coach Parking Dinner Disabled access available Fully licensed, No BYO Lunch Modern Australian Over $30 Private Dining Area Suitable for Functions

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