The Grand Terminus Hotel’s original roots can be seen in the architectural features of the building together with the trademark old-fashioned hospitality.
Grand Terminus Hotel love to celebrate East Gippsland produce and bring it to your plate. The menu offers pub classics along with seasonal dishes which make the best use of locally grown produce and products.
Open for lunch and dinner seven days a week.
Meal TypesDinner Lunch
Cuisine TypesAustralian Pub Seafood Seasonal Local Produce
LicensingFully licensed, No BYO
Disabled AssistanceCaters for challenges with learning and communication Caters for limited mobility Caters for people with allergies and intolerances. Wheelchair access