La Cantina at Common Ground

Produce

Common Ground Project is a not-for-profit community farm and restaurant that promotes food security by creating fair access to locally grown, healthy food.

Common Ground Project exists to empower agency and advocacy by offering an inclusive space for growing, cooking, knowledge sharing, and ongoing community collaboration.

The restaurant is open Thursday – Sunday 9am-3pm. For bookings please call or email.

Facilities

Alfresco/Outdoor Dining Bar Carpark Coach Parking Electric Vehicle Charging Point Family Friendly Lawn / Gardens Non Smoking Pet Friendly Shop / Gift Shop Suitable for Functions Takeaway Available

Meal Types

Breakfast Lunch

Cuisine Types

Modern Australian

Licensing

Fully licensed, No BYO

Disabled Assistance

Caters for people with allergies and intolerances. Wheelchair access

Membership

Restaurant and Catering Australia

Accreditation

COVID Safe HACCP Food Safety Certification

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