Quality local ingredients such as beef and shiitake mushrooms from the Otways region, artisan cheeses and organic Camperdown garlic feature strongly in the contemporary menu of this elegant restaurant on the resort’s second floor.
Number One is the place to entertain guests with a memorable meal or for a romantic dinner.
Breakfast is also served here, including a full range of delicious options prepared by the chef in the open kitchen.
Internet AccessFree Wifi
Meal TypesBreakfast Dinner Lunch
Cuisine TypesAustralian Bakery/Patisserie Beer Beverage French Fusion Modern Asian Wine
LicensingFully licensed, No BYO
Disabled AssistanceDisabled access available
MembershipRestaurant and Catering Australia Victoria Tourism Industry Council
AccreditationCOVID Clean Practicing Business COVID Safe HACCP Food Safety Certification