Located on the second level of The Prince, diners are welcomed up the marble staircase to bay views, intimate seating booths and art deco styling, at Prince Dining Room.
Led by Executive Chef, Dan Cooper, the Prince Dining Room menu celebrates premium produce with refined flavours and restrained elegance, mostly cooked over fire.
With every dish crafted with intention, experience sophisticated techniques and refined flavour pairings utilising fresh, seasonal ingredients.
For an aperitivo with a view, The Bar at Prince Dining Room is the venue’s dedicated cocktail bar utilising native ingredients throughout the list of traditional and non-alcoholic cocktails.
Meal TypesDinner Lunch
Cuisine TypesAustralian Beverage Dessert Fusion Gourmet Mediterranean Modern Australian Modern European Vegetarian Wine Woodfired Cooking
LicensingFully licensed, No BYO
Disabled AssistanceDisabled access available
MembershipRestaurant and Catering Australia