Provenance means place of origin. Everything they do at Provenance Wines, from vineyard to glass, is about preserving the identity of place. They have seven vineyards across Victoria, specifically planted to ensure the best match of vineyard site to the best grape varietals.
The family-owned cellar door, restaurant and winery are located in a beautifully restored heritage-listed bluestone building positioned on the banks of the Barwon River, at the historic Fyansford Paper Mill, Geelong.
Provenance Wines was proudly awarded a red 5-star rating by Halliday Wine Companion this year, with 13 wines rating 93 points or above. They won Gourmet Traveller’s Australia’s Best Cellar Doors Awards 2020 – Best cellar door with food for the Geelong Region. In 2018 and 2019 they were awarded Gourmet Traveller Star Cellar Door Award for the Geelong Region, as well as the coveted Halliday Wine Companion 2019 Best value winery in Australia.
They are so thrilled to be open once more and proudly serving local high-quality dishes from renowned head chef Will Manning. They look forward to seeing you soon.
Meal TypesDinner Lunch
Cuisine TypesAustralian Bar Beverage Bistro/Cafe/Deli Dessert Gluten Free Available Gourmet Light Meals Modern Australian Seafood Share Plates Steak Vegan Vegetarian Wine Bar Woodfired Cooking
LicensingFully licensed, No BYO
Disabled AssistanceWheelchair access