Australia’s Barbecue Mecca is the Mornington Peninsula’s coolest new Barbecue and Beer Hall. With rustic country vibes, fine local wines, exceptional craft beer on tap and the best Aussie-smoked, American-style barbcue this side of the equator.
Exclusively use free range meat and source local and seasonal ingredients. Meats are traditionally smoked for 12-16 hours using native Australian hardwoods in Ruby and Big Red – the giant Texas offset steel ‘pits’. Red Gum Barbecue believe that the time and devotion that goes into the menu is the key to amazing food.
Enjoy indoor / outdoor dining with plenty of space for the whole family to enjoy.
Alfresco/Outdoor Dining American Bar Carpark Caters for hearing impairment Caters for vision impairment Coach Parking Cooking School Delivery available Dinner Disabled access available Free Wifi Fully licensed, No BYO Lunch Non Smoking Over $30 Private Dining Area Suitable for Functions Takeaway Available Wheelchair access Woodfired Cooking