Steakroad Bar & Grill was born from the love of food shared by husband and wife team Marlin (the butcher) and Caitlin (the caterer). After multiple trips across the USA they fell in love with the food and bar culture and wanted to bring a little taste of this to the local community.
The passion for food and service has produced a family-friendly restaurant that focusses on using the freshest and highest quality local produce that we can source.
All steaks are carefully hand-selected from the top Australian beef producers, sliced and prepared onsite to ensure that the quality is uncompromised, ensuring the best eating experience for guests.
Located on the ground floor of the historic Leura Hotel, the Steakroad Bar & Grill boasts two bars, multiple dining rooms, a children’s indoor play area and beer garden.
Cuisine TypesAmerican Australian Barbecue Beer Steakhouse
LicensingFully licensed, No BYO
Disabled AssistanceDisabled access available