Situated in the picturesque hillside setting at Dixons Creek, Steels Gate Cellar Door and Restaurant is located just 60km from the heart of Melbourne.
The Steels Gate story centres on winemakers Brad Atkins and Matthew Davis who have been producing wine from their ‘Home Block’ at the very top of Steels Creek in the Yarra Valley since 2010.
Steels Gate Wines produce elegant wines of distinction. Their range of estate grown and non estate wines and fortifieds offer finesse and exceptional flavour.
Steels Gate Restaurant offers a menu that celebrates multicultural Australia with a modern twist, with their produce is sourced from our kitchen garden at cellar door and locally.
Cuisine TypesAustralian International
LicensingFully licensed, No BYO
Disabled AssistanceCaters for challenges with learning and communication Caters for hearing impairment Caters for limited mobility Caters for people with allergies and intolerances. Caters for vision impairment Wheelchair access