Lake Argyle Adventures
Things To Do Kununurra, Wyndham-East Kimberley, Western Australia
Lake Argyle Adventures is operated by Josh Melville and his fiance Tamsyn Reynolds whose sole aim is to give every one of their guests the most unique and memorable experience. Lake Argyle Adventures focuses on exclusivity – tours with a maximum of 12 guests.
Josh is the ultimate guide with an arsenal of talents at his disposal to ensure you are both entertained as well as educated. He has a background in Zoology and a post-graduate degree in Environmental Management. His passion for nature led him from New Zealand to the beautiful East Kimberley where he has focused his guiding talents for the past 11 years.
Behind every successful man is an amazing woman! Josh’s partner in crime and best friend is the beautiful English rose Tamsyn. As a qualified personal trainer, Tamsyn once spent her days helping people lose weight and now ironically feeds her guests scrumptious food highlighting flavours of the Kimberley!
So what are you waiting for? Embark on a Lake Argyle Adventure with Josh and Tamsyn today for the experience of a lifetime!
Services
$79
The Kimberley’s own unique twist on high tea awaits you.
This exclusive experience explores the incredible tastes surrounding the beautiful lake and focuses on bush tucker and local Ord River produce to create a morning tea that will have your tastebuds singing!
The adventure to your morning tea takes you down to the base of the Argyle dam and into the picturesque Ord River gorge.
On top of your scrumptious morning tea you will sample bush tucker, discover Argyle history and explore some of the region’s fascinating wildlife, plants and their incredible uses!
Disabled Access
$189
Join them for one of the most exclusive and unique dining experiences Australia has to offer!
Your fine dining camp oven dinner overlooks the vast Lake Argyle from a private lookout. Soak in the ambiance of a Kimberley sunset as it transforms into a star-lit sky, the perfect setting for your 3-course gourmet dinner.
All dishes are created with an emphasis on flavour and freshness using a combination of locally-sourced produce and bush tucker.
Disabled Access