Wine and Cheese Masterclass Series

Classes, Lessons, Workshops and Talks

21 Mar 2018 to 28 Nov 2018

Join Blue Cow Cheese Company and Fraser’s Restaurant as they bring wonderful farmhouse cheeses matched to unique wines.

Presented by local cheese expert, Nicholas Bath from Blue Cow Cheese Company the evening includes five cheeses with five wine tastings matched by their expert Sommelier at Fraser’s.

Whether you’re are an avid cheese and wine aficionado or just interested in furthering your knowledge, this evening is a must.

Facilities

Cafe Carpark Disabled access available Food & Wine Public Toilet

Event Times

21 Mar 2018 to 28 Nov 2018

Once Only Event

Venue

Fraser’s

60 Fraser Avenue, Kings Park, West Perth, 6005

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