The Domaine Naturaliste label creates space for renown winemaker, Bruce Dukes, to refine his skill in balancing all the variables essential to producing great wine. Dukes is demonstrating his mastery of the classic Margaret River varietals to fully express their individual and collective characteristics. He is applying decades of locally and internationally gained knowledge about terroir, fruit selection, palate and aroma to produce balanced, complex and delicious wines.
Visit their cellar door for a glass of chardonnay and charcuterie picnic on the lawn or stay for a seated wine and cheese board in the stunning tasting room, nestled between the Merlot vines.
Cuisine TypesCheese / Charcuterie / Platters Tasting Flight Wine
LicensingFully licensed, No BYO
Disabled AssistanceCaters for challenges with learning and communication Caters for limited mobility Caters for people with allergies and intolerances. Wheelchair access