From a vineyard surrounded by Marri Trees in Karridale, southern Margaret River, Flinders Bay makes focused collection of award-winning regional wines.
Flinders Bay makes its wines from their vineyard in Karridale, located nearby Flinders bay, where the climate is distinctly cooler. Scientific data suggests it may be Western Australia’s coolest grape growing area. The vineyard is planted with Sauvignon Blanc, Semillon, Chardonnay, Shiraz, Cabernet Sauvignon, Merlot and Malbec. The vineyard is run with the sole focus of growing the highest quality grapes and natural farming methods are utilised where possible.
Over 10 different wines are made, including dry to sweet still whites, a rosé, reds and a traditional method NV sparkling. The wines are available through local retailers.
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