Wineries

Located on the wild and untamed Ringbolt Bay in the Margaret River wine region, this winery specialises in making premium Cabernet Sauvignon.

Longstanding relationships with local premium grape growers in the Cowaramup area of the Margaret River wine region provide the fruit that winemaker Heather Fraser develops into this world class Margaret River Cabernet Sauvignon.

Having always taken a meticulous approach to her winemaking, Heather believes in attention to detail at every stage. From harvesting at optimal ripeness and fruit flavour, barrel maturation and to continuing to monitor the wine once in bottle – ensuring they are released only at their most enjoyable.

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