Alibi Bar and Kitchen

Sydney’s conservatory of green.

Welcome to a place that exudes a sense of natural theatre.

An ‘indoor-alfresco’ dining concept that smashes every stereotype, serving up innovative Mediterranean veggie fare with flair and soul.

Pairing Australia’s pioneer of plant-based cuisine, Shannon Martinez with legendary mixologist Andrea Gualdi,
Alibi creates a sensory journey of discovery. Where rattan seating, patterned tiles and tropical greenery come together to create an enchanting experience within a green glass pavilion.

A place where smoky chargrilled aromas fill the air, freshly picked herbs dance with fizz of fresh spritzers and where the sounds of clinking glass toasts the occasion.