Mother’s Day High Tea at Chapter & Verse

Indulge in a sweet and savoury journey this Mother’s Day with a specialty high tea, designed to celebrate the exquisite Mothers. Curated by our pastry and culinary team, the high tea sparks appreciation with the inclusion of local produce resourcefully harvested from the JW Garden.

Enjoy the selection of:
Raspberry namelaka, lychee compote, rose jelly
Yuzu crémeux flower, thyme sable
Earl grey Manjari flourless delice
Umami choux, Azélia silky crème, hazelnut crunch, salted caramel, coffee craquelin
JW lavender honey and white chocolate chip scones with housemade seasonal preservatives and fresh cream

Smoked salmon rose with pearls, crème fraiche, baby herbs
Heirloom tomato, Byron Bay bocconcini, basil pesto
Tiger prawn, black caviar, lime aioli sorrel
Turkey ham, cranberry cream cheese, cucumber
Serrano ham, rockmelon, olive tapenade