The Coterie Restaurant at Woodstock – Food & Drink
Food and Drink McLaren Flat, Onkaparinga, South Australia
Coterie
/noun/ [koh-tuh-ree] a gathering unified by shared tastes.
The Coterie at Woodstock is a place for friends and family to gather and enjoy the good things in life – great wine, delicious food and excellent company.
Inspired by seasonal produce and designed with sharing in mind, the Coterie menu embodies the simple and delicious food we love to enjoy ourselves, in a lush native Australian garden setting.
An ever-expanding kitchen garden on site provides us with an array of homegrown produce, ensuring peak freshness and flavour in all our food.
The Coterie is open for lunch Wednesday to Sunday, 12pm-3pm.
For bookings of six or more they offer the Coterie Seasonal Table menu – the ultimate Woodstock Coterie experience; Chef’s selection of dishes inspired by seasonal produce, designed to be shared amongst family and friends.
Facilities
Internet Access
Free WifiMeal Types
LunchCuisine Types
Australian Bar Beverage Cheese / Charcuterie / Platters Gluten Free Available Light Meals Modern Australian Share Plates Vegetarian Wine Wine BarLicensing
Fully licensed, No BYODisabled Assistance
Caters for people with allergies and intolerances. Wheelchair accessMembership
Sustainable Winegrowing Australia Membership Tourism Industry Council of SAAccreditation
COVID Clean Practicing Business COVID Safe HACCP Food Safety Certification