Phillip Island Winery
Food and Drink Ventnor, Bass Coast, Victoria
Set on the south coast of Phillip Island this 14-acre property with three acres of vines offers a range of spaces are available for weddings, functions and events. The grounds are stunning yet simple, offering expansive inviting lawns, a boutique cellar door, rolling rural views and glimpses of the glittering turquoise water of Bass Strait.
Lunches and afternoon grazing options include a delectable range of grazing boards, share plates, main meals, hand stretched authentic pizzas, and daily specials featuring quality local produce. Visit the team for a truly unique experience where you will be met with a warm welcome.
The cellar door offers wine-tasting and retail wine sales. Fruit is sourced locally where possible and wines include Pinot Noir, Shiraz, Grigio, Sauvignon Blanc, Moscato and a Sparkling Chardonnay-Pinot Noir blend. The owners will be expanding the vineyard and it is expected to be producing in two to three years.
Facilities
Meal Types
LunchCuisine Types
AustralianLicensing
Fully licensed, No BYODisabled Assistance
Caters for challenges with learning and communication Caters for high support needs Caters for limited mobility Caters for people with allergies and intolerances. Wheelchair access