Little Cedar Farmhouse Goat Cheese

Produce

Little Cedar Farmhouse Goat Cheese is a small family business dedicated to handcrafting a selection of artisan goat cheeses.

From the small herd of Saanen goats, producing natural, additive-free cheeses to cater for most taste preferences.

The café is famous for its French crepes prepared with a variety of fillings including Little Cedar’s very own goats cheeses and garden ingredients.

The café/farmgate is open every Friday from 11:00am – 3:00pm and Saturdays 10:00am – 4:00pm.

Bookings appreciated.

Facilities

Alfresco/Outdoor Dining Carpark Delivery available Family Friendly Lawn / Gardens Non Smoking Suitable for Functions

Meal Types

Breakfast Lunch

Cuisine Types

Australian Bistro/Cafe/Deli French Gluten Free Available Tapas

Licensing

Not licensed

Disabled Assistance

Disabled access available

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