Kellybrook Winery is a small Yarra Valley winery that is conveniently close to Melbourne, making it the perfect first stop.
The cellar door is open for tastings and sales of Kellybrook’s award winning wines and ciders. An extensive share platter menu featuring local produce is available for lunch and afternoon nibbles with drinks.
Kellybrook was established by the Kelly family and opened its cellar door in 1970. There are currently three generations of the family involved.
An extensive range of wines is produced on the property. Sparkling wines, using the French traditional method, are among the specialities, with the entire production process, including hand riddling and disgorging completed on site. Most of the fruit for wine production is estate grown (onsite).
With its beginnings in cider making, Kellybrook continues to make ciders on the property, including the Traditional Method Cider and apple brandy.
Indoor tables allow visitors to enjoy the open fire in winter (or air-conditioning in warm weather). Outdoor tables are also popular and look over the vineyard and gardens. Pet friendly area – bookings recommended.
Picnics can also be ordered to enjoy in our beautiful gardens. Picnic list available on request. Relax under the magnificent 130-year-old oak tree.
Regular events include Saturday Sessions (live music on the last Saturday of most months).
Group bookings and private functions also available.
Cuisine TypesAustralian Beer Cheese / Charcuterie / Platters Cider Gluten Free Available Light Meals Seasonal Local Produce Share Plates Vegan Vegetarian Wine Wine Bar
LicensingFully licensed, No BYO
Disabled AssistanceDisabled access available
AccreditationCOVID Clean Practicing Business COVID Safe HACCP Food Safety Certification