The Grove Distillery and Brewery
Food and Drink Wilyabrup, Busselton, Western Australia
Bars
The Grove Distillery and Brewery produces international and national award-winning spirits and liqueurs. Pre-mix cocktails (RTDs) are a speciality and they love craft beer.
The Grove distilled and bottled the first single malt whisky in the Margaret River Wine Region. A maximum of 90 bottles each released The Grove Single Malt Whisky and is unique to the region. All other spirits are also small batch with a maximum of 200 bottles each released.
Owner Steve Hughes is passionate about producing top quality products and head distiller James Reed is passionate about making that happen.
Facilities
Alfresco/Outdoor Dining
Bar
Carpark
Non Smoking
Suitable for Functions
Takeaway Available
Meal Types
LunchCuisine Types
Australian Bar Bistro/Cafe/Deli Pizza or Wood fired Pizza Vegetarian Wine BarLicensing
Fully licensed, No BYO