Ginger at the Arboretum

Restaurant and Cafe

Ginger at the Arboretum is nested up at Canberra’s National Arboretum with sweeping views back down into Canberra and across the lake.

The restaurant offers contemporary Australian cuisine, with dishes simply prepared with care and designed to share.

The produce is sourced primarily within Canberra’s 100-mile foodshed to support good farming in the region.

Ginger at the Arboretum’s focus is on organic and biodynamic produce, heirloom meats, seasonal vegetables and fruits, and sustainable sea and freshwater foods.

Janet Jeffs, the owner and head chef’s desire is to nurture hopes and ideas in an arbour within a national vegetable and herb garden, surrounded by food forests to sustain a city.

Open for lunch seven days and breakfast on Saturdays and Sundays.

Facilities

Carpark Coach Parking Free Wifi Private Dining Area Suitable for Functions

Meal Types

Breakfast Lunch

Cuisine Types

Australian

Licensing

Fully licensed, No BYO

Disabled Assistance

Wheelchair access

Other Nearby Food and Drink

View All
Canberra's First Neapolitan Pizzeria

Trecento Restaurant

Forrest, Canberra

Outdoor area

George Harcourt Inn

Nicholls, Canberra

Couple couple being served cake over the counter

Dolce & Salato

Canberra

Burgers, fries and drink on a table

Pattysmiths

Dickson, Canberra

Two coffee experts smelling the coffee beans

The Cupping Room

Canberra

Authentic Malaysian Cuisine

Malaysian Chapter

Belconnen, Canberra

Contact Us