OTIS Dining Hall

Restaurant and Cafe

OTIS Dining Hall is one of Canberra’s highest awarded restaurants. Owned and operated by AHA chef of the year for Australia, Damian Brabender.

The food is what you would expect from a hatted restaurant, with all products locally sourced, and seasonal.

Must-try dishes include the OTIS pepper steak and the classic Whiskey creme caramel with smoked sea salt.

A foodie experience for anyone visiting our nation’s capital.

Facilities

Bar Non Smoking Suitable for Functions

Meal Types

Dinner Late night Lunch

Cuisine Types

Modern Australian

Licensing

Fully licensed, No BYO

Disabled Assistance

Disabled access available

Other Nearby Food and Drink

View All
Canberra's First Neapolitan Pizzeria

Trecento Restaurant

Forrest, Canberra

Young people lined up at the bar for cocktails

Hippo Co

Canberra

People dining at Inka

Inka

Canberra

Chargrilled Chicken BLT Burger

The Museum Cafe

Acton, Canberra

Crowd out the front of Agostinis

Agostinis

Griffith, Canberra

Shop Frontage from Bowman St

Pizza Artigiana

Macquarie, Canberra

Contact Us