Dojo Bread

Food and Drink Braidwood, Queanbeyan-Palerang Regional, New South Wales

Produce

Dojo Bread is the Canberra Region’s best kept baking secret – a small, family-run bakery specialising in traditional German style breads ranging from dense Rye Sourdough “Brick,” to the popular classic “Crusty White Vienna”.

All quality products stocked at Dojo are made on site from scratch, by a dedicated and passionate team.

Facilities

Alfresco/Outdoor Dining Non Smoking Takeaway Available

Cuisine Types

Bakery/Patisserie Beverage

Licensing

Not licensed

Disabled Assistance

Disabled access available