Scoffed Cooking School

Cooking Schools, Lessons, Workshops

Scoffed is a cooking school with a difference – their approach is to make cooking classes as ‘hands on’ as possible – you actually get to do everything yourself.

Taught by head Chef – Alon Alazraki – who trained at Cordon Blue Sydney and is versed in many different cuisines – you will embark on a truly rewarding journey, visiting an amazing array of countries through food (Alon was born in Israel).

Continuing the ‘hands on’ experience – you will be cooking all these incredibly diverse dishes on domestic equipment so you can take everything you’re learned and apply it at home.

Facilities

Alfresco/Outdoor Dining Carpark Coach Parking Cooking School Family Friendly Non Smoking Private Dining Area Suitable for Functions

Internet Access

Broadband Internet Access Free Wifi

Cuisine Types

Argentinian Australian Bakery/Patisserie Bar Barbecue Bistro/Cafe/Deli Brazilian British Cajun Creole Cambodian Cantonese Chinese Classic Australian Degustation Egyptian European French Fusion Halal Hamburgers Healthy Food Indian Indonesian International Italian Korean Light Meals Malaysian Mediterranean Middle Eastern Modern Asian Modern Australian Modern European Modern French Moroccan Native Australian Organic Other Cuisine Pizza or Wood fired Pizza Seafood Share Plates South African Spanish Steak Sushi Tapas Thai Vegan Vegetarian Vietnamese

Licensing

Fully licensed, No BYO

Disabled Assistance

Caters for challenges with learning and communication Caters for people with allergies and intolerances.

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