Wineries

Geoff and Susan Bull were early viticultural pioneers on the East Coast of Tasmania, establishing Freycinet Vineyard in 1979. It is situated adjacent to the picturesque Freycinet Peninsula, (latitude 42 degrees), which is named in honour of the French explorer Louis de Freycinet, who charted the region in 1802. The 16-hectare vineyard is proudly family-owned owned and the wines are 100% grown, produced and bottled on our estate. The site is a warm sheltered one within the truly cool Tasmanian climate.

The vineyards are meticulously hand-tended to grow moderate yields of fully ripe healthy fruit. The rustic winery houses state-of-the-art’ equipment to ensure wine quality is not lost. The wines are produced with great care, dedication and passion – they are a delicious liquid expression of our unique place on earth, the varieties and the season.

Facilities

Bar Carpark Cellar Door Delivery available Family Friendly Lawn / Gardens Non Smoking Pet Friendly Shop / Gift Shop Takeaway Available Wine Tasting

Internet Access

Free Wifi

Cuisine Types

Tasting Flight Wine Wine Bar

Licensing

Fully licensed, No BYO

Disabled Assistance

Disabled access available

Other Nearby Food and Drink

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Our Farm was created with Don, his wife and his son in 1984. All are still involved in the farm

Melshell Oyster Shack

Dolphin Sands, Glamorgan/Spring Bay

The Pondering Frog Cafe Ice Creamery and RV Stop

The Pondering Frog Cafe Ice Creamery and RV Stop

Bicheno, Glamorgan/Spring Bay

Thursday nights

Bicheno Bowls and RSL Club

Bicheno, Glamorgan/Spring Bay

Art

The Waterloo Swansea

Swansea, Glamorgan/Spring Bay

Sara holding one of our Famous Southern Rock Lobsters

Lobster Shack Tasmania

Bicheno, Glamorgan/Spring Bay

Homestead

Homestead Restaurant at Piermont Retreat

Swansea, Glamorgan/Spring Bay

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