Hinton Bay Kitchen

Cooking Schools, Lessons, Workshops

The name Hinton Bay comes from the cove on the Tamar River situated below our location. History speaks of Hinton Bay as a deep water, safe mooring place for small trading sailboats, at a time well before engines, offering protection from the North West to the South East.
The land above Hinton Bay itself became an orchard in the early 1900s when the Tamar Valley, like many parts of Tasmania, had a thriving apple industry. The apples are long gone but the vines now flourish in their place.
At my Hinton Bay Kitchen cooking school, you will meet fellow food enthusiasts, cook together in a spacious and light-filled kitchen, while taking in fabulous water views all year round, and enjoying the cosy open fire in colder times.
Hinton Bay is also a vineyard that offers wine education and tastings in conjunction with all cooking classes and private lunches. Wine sales are available.

Facilities

Alfresco/Outdoor Dining Cellar Door Coach Parking Cooking School Family Friendly Free Wifi Lawn / Gardens Non Smoking Online Orders Pet Friendly Private Dining Area Suitable for Functions Wine Tasting

Cuisine Types

Australian Barbecue Classic Australian Dessert Gourmet Healthy Food Italian Lebanese Mediterranean Modern Australian Modern Italian Seafood Seasonal Local Produce Share Plates Tapas Thai Vegan Vegetarian Wine

Licensing

Fully licensed, No BYO

Accreditation

COVID Clean Practicing Business COVID Safe

Other Nearby Food and Drink

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Courtyard and entrance

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Waterton Hall Estate - 1850s homestead

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Marion’s Vineyard

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Hillwood Whisky Copper Still

Hillwood Whisky

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Pinot Grigio vines after pruning

Iron Pot Bay Vineyard

Rowella, West Tamar

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