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Anvers Chocolate Factory
Food and Drink Latrobe, Latrobe, Tasmania
Produce
The Anvers Chocolate Factory at Latrobe in Tasmania’s North-West is a chocolate lovers’ heaven. Hand-made chocolate truffles, chocolate oranges, fudge and pralines, using fresh Tasmanian cream and butter, single-origin chocolate, fruits, nuts and liqueurs.
Igor Van Gerwen, the owner and head chocolatier, acquired his know-how from his birthplace, Belgium. A selection of tasters are available to tempt you in the Tasting centre and shop.
The Anvers Chocolate Factory is a real chocolate taste sensation and is located in the property known as Wyndarra Lodge, a stylish house (c.1931) set in 2.5 hectares of mature tree gardens.
Anvers has viewing windows so you can see the factory in action; confectionery staff tempering, moulding and enrobing fine chocolates, truffles, pralines, fudge and more.
There is a small museum on the history of chocolate, and our cafe/restaurant (open fireplace, stained glass windows) specialises in chocolates, hot chocolate in many flavours, chocolate desserts and…more chocolate. Belgian-style breakfast and Tasmanian fare lunches are served, and a range of teas and espresso coffees for the morning and afternoon break.
Facilities
Alfresco/Outdoor Dining
Carpark
Coach Parking
Cooking School
Electric Vehicle Charging Point
Entertainment
Family Friendly
Gallery / Museum
Lawn / Gardens
Live Music
Non Smoking
Pet Friendly
Private Dining Area
Shop / Gift Shop
Suitable for Functions
Takeaway Available
Internet Access
Free WifiMeal Types
Breakfast LunchCuisine Types
European Modern AustralianLicensing
Fully licensed, No BYODisabled Assistance
Caters for hearing impairment Caters for high support needs Caters for limited mobility Caters for people with allergies and intolerances. Wheelchair accessMembership
Restaurant and Catering AustraliaAccreditation
Australian Tourism Accreditation HACCP Food Safety Certification
