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Bakery Hill Distillery
Food and Drink Kensington, Melbourne, Victoria
Breweries and Distilleries
Bakery Hill is a proudly independent, family-owned and operated single malt whisky distillery in Kensington, central Melbourne.
Established in Bayswater in 1999, Bakery Hill is the longest-running whisky distillery on the mainland and features some of the oldest filled casks in Australia.
Bakery Hill has built a reputation as being one the finest distilleries in the country and has been honoured to receive worldwide accolades including 2005 Best Small Distillery Whisky in the World* (Whisky Bible), and 2020 Southern Hemisphere Whisky of the Year (Whisky Bible).
The new distillery in Kensington offers distillery tours, and tastings, and can host a multitude of private functions and events.
Facilities
Bar
Cellar Door
Non Smoking
Online Orders
Shop / Gift Shop
Suitable for Functions
Takeaway Available
Licensing
Fully licensed, No BYODisabled Assistance
Caters for challenges with learning and communication Caters for high support needs Caters for people with allergies and intolerances. Caters for vision impairment Wheelchair access
